Lunch & Dinner

classic mustard filling, bacon jam, fried chicken, chipotle aioli

salted-honey butter, bacon jam

tuna tartare, chipotle aioli, onion jam, soy-orange dressing, crispy corn tostada

crispy calamari, chipotle aioli, spicy tomato sauce, pickled red onion

steamed with garlic, shallots, white wine, butter, chili flakes, house focaccia

beef, pork, spicy tomato sauce, Parmigiano-Reggiano, seasoned ricotta, house focaccia

baby arugula, roasted beets, orange, herbed labneh, candied pistachio

romaine lettuce, caesar dressing, Parmigiano-Reggiano, fried capers, pickled onion, house croutons

baby arugula, spicy peach chutney, basil pesto, grape tomatoes, house focaccia

baby arugula, shaved fennel, orange, Parmigiano-Reggiano, Marcona almonds, caramelized onion, lemon-poppy seed vinaigrette

romaine, pepperoncini, red onion, Kalamata olives, grape tomatoes, dry salami, capers, creamy pesto vinaigrette, Parmigiano-Reggiano, candied pistachio

turkey, ham, crispy smoked bacon, white cheddar, leaf lettuce, tomato, avocado, chipotle aioli, on grilled focaccia

crispy grouper filet, spicy coleslaw, pickles, tartar sauce, on butter-toasted brioche

braised short rib, caramelized onions, tomato aioli, smoked gouda, baby arugula, on grilled focaccia

roasted bell pepper, roasted mushroom, pesto, caramelized onion, burrata, baby arugula, on grilled focaccia

8oz Angus steak burger, aged white cheddar, sauteed mushroom, caramelized onions, demi-glace, tavern sauce, on butter toasted brioche

kebab-style marinated chicken breast, jasmine rice, grilled peppers and tomato, herbed labneh, pickled red onion, herb salad

littleneck clams, squid, garlic, shallots, white wine, chili flakes, basil, Parmigiano-Reggiano

beef, veal and pork ragù, seasoned ricotta, Parmigiano-Reggiano, basil

brown butter, roasted sweet corn, pesto, seasoned ricotta, Parmigiano-Reggiano

pan seared, lemon-olive relish, roasted baby carrot and broccolini, toasted pine nuts, arugula

pan-seared, Israeli couscous, spicy tomato sauce, roasted broccolini, baby arugula, pickled red onion

grilled 8oz tenderloin, demi-glace, parmesan truffle fries, truffle aioli

red wine-braised, potato puree, charred cippolini onion, market vegetables

warm date cake, salted caramel, vanilla gelato, Luxardo cherry

seasonal fruit, almond streusel, strawberry syrup, mint